Culinary and Couture Issue

  • The Culinary & Couture Issue 2017
    March 8, 20171.4 min

    Our annual Culinary & Couture Issue (formerly Food & Fashion) is back, and once again VIE is proud to showcase the winners of South Walton Fashion Week with the Sartorial feature story. This issue also boasts our first 2017 Travel Spotlight, with destination Birmingham, Alabama, reigning supreme. Also containing recipes and more, don't miss this issue of VIE!