Beverage Director Catherine Lien | Photo courtesy of Seagar's

Seagar’s Spring Menu Is a Breath of Fresh Air

Categories: Food, Local, Recipes,
March 29, 2022,

Discover New Spring Dishes and Cocktails

Seagar’s Prime Steaks & Seafood, the Hilton Sandestin Beach Golf Resort & Spa’s AAA Four-Diamond Steakhouse in Miramar Beach, Florida, has debuted a new selection of drinks and dishes for the spring season. Crafted with seasonally inspired ingredients, guests can now indulge in ten new plate options along with twelve refreshing cocktails.

“As the Seagar’s culinary team grows, their vision and approach continue to push the envelope in innovative ways,” says Gary Brielmayer, Hilton Sandestin Beach Golf Resort & Spa General Manager. “We take pride in the ability to provide our guests an elevated dining experience right here within the resort.”

Available for travelers and locals alike to begin sampling today, the new cocktail menu has been developed as a first step in the resort’s overall beverage refresh across all dining outlets. The resort’s new beverage director, Catherine Lien, is bringing new, creative ideas to its cocktail menus, starting with Seagar’s. Seagar’s newly appointed executive chef de cuisine, Fleetwood Covington, is known for his emphasis on high-quality plates that showcase both design and taste. His spring menu was crafted with the vision of bringing a memorable moment to your dining table that encompasses all of the senses. Together, Covington and Lien will work to maintain the exceptional quality of beverage and dining service to ensure guest satisfaction with the overall Seagar’s experience.

With the introduction of new and original seafood creations to the menu, the culinary team at Seagar’s takes inspiration from the vast selection of underwater and local ingredients to develop delectable meals. Seagar’s spring menu features new seasonal additions including Japanese A-5 wagyu beef, bluefin tuna tartare, pan-roasted diver scallops, fresh Gulf grouper, and more.

Refreshing new cocktails take on the light and floral flavors of spring. A few of the new drink options include the Classy Lady cocktail, made with strawberry-infused gin and elderflower liqueur. The La Flor Roja, meanwhile, incorporates tequila blanco and ginger liqueur, and more options are available for every spirit palate.

Seagar’s offers several private dining options to make special occasions even more memorable. Guests can also choose to rent one of the five private dining spaces or even the entire restaurant for larger receptions or events.

The full menu available at Seagar’s Prime Steaks & Seafood can be found here, and its innovative cocktail selection here. For more information on this AAA Four-Diamond steakhouse, visit, and to learn about the resort or to make a reservation visit

About Seagar’s Prime Steaks & Seafood

Seagar’s Prime Steaks & Seafood is Northwest Florida’s longest-standing AAA Four-Diamond Steakhouse and has been extolled by critics as one of the finest dining destinations in the region. Located in the beachfront Hilton Sandestin Beach Golf Resort & Spa, Seagar’s blends its commitment to excellence with attentive service and exceptional menu offerings for an unforgettable dining experience. Since the doors first opened in 1998, Seagar’s has made service its number one priority. Best known for its exceptional cuts of meat, Seagar’s proudly boasts 100 percent of its beef is graded prime, the highest designation of the eight grades given to beef and other meats by the U.S. government. To complete any meal, whether it is steak or seafood, the knowledgeable staff at Seagar’s can also recommend a wine from the restaurant’s more than 600-label collection to best accentuate the selected dish, causing a sensory experience like no other. For more information, or to make a reservation, call (850) 622-1500, or visit

About Hilton Sandestin Beach Golf Resort & Spa

Hilton Sandestin Beach Golf Resort & Spa, managed by Sandcastle Resorts & Hotels, is located on the sugar-white sands and emerald-green waters of Northwest Florida’s Gulf Coast near Destin in South Walton, Fla. Northwest Florida’s largest full-service beachfront resort hotel boasts 590 spacious accommodations, more than 62,500 square feet of award-winning meeting and event space, a world-class spa and state-of-the-art fitness center, six on-site seasonal dining venues – including the Emerald Coast’s only AAA Four-Diamond steakhouse – abundant resort recreation options, access to championship golf courses, and close proximity to the area’s best attractions. For more information on the premier hotel, visit, or stay up to date with its latest news and promotions on its Facebook, Twitter, or Instagram.

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