THE COLLECTION Maserati and World Red Eye

An Exclusive Culinary Experience with Chef Thomas Keller

Photography courtesy of World Red Eye

On Friday, June 21st, THE COLLECTION Maserati and World Red Eye hosted an exclusive culinary experience with Chef Thomas Keller at his award-winning French bistro, Bouchon in Coral Gables. Upon arriving at Bouchon Bistro, guests were greeted by a fleet of Maserati vehicles, including the MC20 Cielo and the all-new 2024 GranCabrio Trofeo. The evening continued with a cocktail experience in Bouchon’s courtyard, featuring Davidoff cigars and Cuervo Reserva De La Familia Tequila, followed by a curated seated dinner showcasing Chef Keller’s most renowned dishes.

Notable attendees included: Chef & Proprietor of Thomas Keller Group, Thomas Keller; Thomas Keller Group Chief Creative Officer, Laura Cunningham; World Red Eye Founder, Seth Browarnik; Attorney Marvin Ross Friedman; CEO & President ONE Sotheby’s International, Daniel De La Vega; Managing Partner at Fanjul Capital Partners, Andres Fanjul; EATER Miami Editor, Olee Fowler; We Are Curated After Sales & Client Director, Mick Ainger; and more.

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To learn more or make a reservation at Chef Thomas Keller’s Bouchon Bistro in Coral Gables, visit thomaskeller.com/coral-gables-florida/bouchon-bistro.