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VIE Magazine, Celebrating 17 years

VIE Magazine

VIE Magazine, Celebrating 17 years

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Crossword – May 2025

May 2025

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A Taste of South Walton Returns⁠ Savor the South

A Taste of South Walton Returns⁠
Savor the South Walton Beaches Wine & Food Festival⁠
Story and photography courtesy of Grand Boulevard⁠
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Vino connoisseurs and casual wine fans, rejoice! The South Walton Beaches Wine and Food Festival is returning to Florida’s breathtaking Emerald Coast from April 24–27, 2025! This four-day celebration blends endless glasses of wine, incredible food from local chefs, and beautiful beaches, all for a great cause. Held at the stunning Grand Boulevard Town Center, this wine and food festival celebrates flavor, fun, and—most importantly—giving back to the community. With interactive spirit activations, tasting seminars, and live entertainment, this is a festival you won’t want to miss!⁠
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Grand Boulevard Town Center in Miramar Beach offers a variety of restaurants, shopping, events, and more. For these four days, as SoWalWine takes over the main boulevard, guests will enjoy over six hundred wines and spirits from some of the finest vintners, distillers, and mixologists around the globe. Seminars led by top industry experts will provide guests with the perfect opportunity to discover new favorite flavors while also making a difference, as ticket sales benefit local children’s charities through the Destin Charity Wine Auction Foundation.⁠
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“With winemakers and industry experts present to share their knowledge and passion, the festival offers a unique opportunity to learn about the winemaking process, discover new favorites, and connect with prominent figures in the wine industry,” says Chan Cox, founder and owner of Wine World. “It’s more than just a tasting; it’s an immersive experience.”⁠
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🔗 Head to the #linkinbio to read the rest of this article!⁠
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Don’t miss this incredible weekend of wine, food, and great times. Get your tickets now at SoWalWine.com and follow @GrandBoulevard on Instagram.⁠

Emeril’s⁠ Family Legacy⁠ ⁠ “Since 1990,

Emeril’s⁠ Family Legacy⁠
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“Since 1990, Emeril’s cuisine has been inspired by Louisiana heritage and has evolved through cultural and generational influences.”⁠
—Chef Emeril Lagasse⁠
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As Emeril’s flagship New Orleans restaurant has evolved in the past three decades, so has the iconic celebrity chef’s family. His son, E.J. Lagasse, has grown from a bright-eyed kid learning the ropes into a powerhouse leading man. When E.J. was fifteen and working in the kitchen at Emeril’s Coastal, Emeril told VIE, “I tell him to be serious about it and just keep learning something new every day.” In addition to his father—whom he also refers to as his best friend—E.J. counts chefs Éric Ripert, José Andrés, Daniel Boulud, and Frank Szymanski among his mentors. He graduated from Johnson & Wales University (his dad’s alma mater) and is now the chef patron at Emeril’s flagship restaurant in New Orleans.⁠
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Read more in the luxury coffee-table cookbook COOK: Cocktails. Cuisine. Culture. by VIE—get your copy at VIEmagazine.com/shop-vie! Follow @emerils, @emeril, and @ejlagasse on Instagram for more updates on their latest projects and news.⁠
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📸 Photo by Romney Caruso

In Full Bloom⁠
Life Is Beautiful with Tulipina⁠
By Hailey Bethke⁠
Photography courtesy of Tulipina⁠
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Florals reflect the human experience. We are often on the edge of our next blossoming—a time of growth and transformation. Much like perennials, there are ample opportunities to rise again with the arrival of spring.⁠
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“The flowers we work with are already cut and dying, and our job is to ensure they are displayed at their absolute grandest before they perish. The cycle of cut flowers is very much like human life, and I consistently strive to find my best self before I leave this earth,” says Kiana Underwood, founder of Tulipina. She never imagined she would experience a career resurgence at age thirty-six. Previously, she worked in diplomacy before becoming a stay-at-home mom to three beautiful children. “While I love being a mom, I also knew I wanted something of my own. So, when my youngest started kindergarten, I began experimenting with floral design.⁠
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She continues, “I am originally from Iran and moved to the United States when I was fifteen. Although flowers are a significant part of Persian culture, I never considered working with them professionally while growing up. I had always created floral arrangements for my home but didn’t see it as a business. My husband, Nate, encouraged me to pursue it professionally, and while I thought he was nuts, I gradually started to create more and more. Nate took pictures of everything I made, which I posted on social media. Meanwhile, local moms noticed what I was doing and asked me to design for their parties and homes, which is how Tulipina was born. It’s a true second career.”⁠
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Tulipina, the Underwoods’ luxury floral design studio, has emerged as one of the world’s leading firms for upscale weddings. From welcome dinners in Venice at the iconic Palazzo Polignac to weddings held at expansive lakefront estates in Como, Italy, each fête is expertly curated.⁠
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🔗 To read the rest of this article, head to the #linkinbio !⁠
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To connect with Kiana and Nate, please visit Tulipina.com and follow along on Instagram @tulipinadesign.⁠

Wharekauhau Country Estate⁠ ⁠ Set along the cl

Wharekauhau Country Estate⁠
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Set along the clifftops of Palliser Bay, New Zealand, Wharekauhau Country Estate is a luxury lodge surrounded by three thousand acres of rolling farmland. It’s a working sheep and cattle farm and a place to unwind with incredible food, wine, and scenery. Guests can dine in the estate’s award-winning kitchen or venture out for a “Chef in the Wild” experience, where meals are cooked right on the land. Explore the rugged coastline, hop in a Land Rover for a farm tour, or sit back and take in the views. At Wharekauhau, every moment feels like a breath of fresh air.⁠
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To learn more about this estate, visit Wharekauhau.co.nz and follow @wharekauhau on Instagram.⁠
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📸 Photo courtesy of Wharekauhau

Thank you to the Roux 30A Crew — today’s Easte

Thank you to the Roux 30A Crew — today’s Easter Brunch was perfection in motion! @nikhilabuvala @hannuhgrace @timchyrek @daytradertiki @saladitatacos @southwalton

A Vegetarian’s Delight⁠ A Potpourri of Spring

What’s on your mind? For us, it’s Aja 30A! ✨

What’s on your mind? For us, it’s Aja 30A! ✨

From artfully crafted sushi to cocktails that hit just right, it’s the kind of place that lingers in your thoughts long after the night ends. 🍱🐟 Found in the heart of Inlet Beach at 30Avenue, Aja blends bold flavors with a modern, coastal-cool vibe that’s perfect for any night out.

#Aja30A #30AvenueEats #InletBeachVibes #SushiLovers #CraftCocktails #Coastal #GulfCoastEats #Dine30A #SushiNight #FoodieFinds #ModernDining #AjaNights #CocktailCulture #VibeDining #SeafoodAndStyle #ElevatedEats

“Where Miami Comes Alive . . .” ⁠ —THesis

“Where Miami Comes Alive . . .” ⁠
—THesis Hotel⁠
⁠
THesis Hotel Miami is where style, culture, and elevated hospitality collide in the heart of Coral Gables. A guest favorite in the Curio Collection by Hilton, this vibrant escape offers 245 stunning rooms, many social spaces, and a variety of culinary scenes that steal the show. Indulge in delicious Mediterranean-Asian flavors at The Collab (pictured here), sip craft cocktails at the Ivy Rooftop, or dive into tropical Latin-inspired bites at Mamey. With luxe spa treatments at Hydrology Wellness and the culinary mastery of Chef Nicolas Mazier, every stay is a feast for the senses. Whether you’re visiting for business, entertainment, or the perfect weekend escape, THesis has something for all.⁠
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To see more from THesis Hotel Miami Coral Gables, visit THesisHotelMiami.com and follow @thesishotelmiami on Instagram.⁠
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📸 Photo courtesy of THesis Hotel

Come see RED with us! After a standout debut in 20

Come see RED with us! After a standout debut in 2024 featuring more than ninety films in just two days, Redfish Film Festival returns this year with another incredible lineup of storytellers and creativity, April 24–27.⁠
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This festival celebrates the art of filmmaking with a mix of screenings, panels, keynote speakers, social events, and much more. Whether you're a documentary enthusiast or simply just love a great story, Redfish Film Festival brings the excellence of a world-class festival to the Southeast.⁠
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The @viemagazine team is so excited to attend and support this celebration of film and culture, and we hope to see you there too as we sponsor the Red Room Podcast & Media Lounge and record some new episodes of @viespeaks and @viebookclub podcast! Catch festival founder Kevin Elliott on the VIE Book Club podcast Season 2, and visit RedfishFilmFest.com for more festival details. ⁠
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Photos by Light+Lens Media

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