CLAUDIE Opens in Miami

The South of France Meets Brickell

Photos by Ruben Cabrera

Riviera Dining Group is bringing its latest concept, CLAUDIE, to Miami’s Brickell community, offering a taste of the South of France with elevated French-Mediterranean cuisine. Led by Michelin-starred Chef Michaël Michaelidis, CLAUDIE’s menu celebrates fresh, Mediterranean ingredients with dishes like tableside gazpacho and lobster pasta. The restaurant’s design offers elegant, natural materials and a stunning outdoor terrace featuring a beautiful fountain and a bronze sculpture. CLAUDIE continues Riviera Dining Group’s tradition of creating unique, high-energy dining experiences, joining other popular spots like MILA and CASA NEOS in Miami.

— V —

To book a reservation, visit ClaudieRestaurant.com and follow @claudierestaurant on Instagram for updates.