
VIE_Magazine_JAN23_article_La_Scene_Emeril_HERO-min
Chef Emeril Lagasse with participants of Emeril Lagasse Foundation’s culinary education programs who prepared the annual beneficiary luncheon.
Carnivale du Vin Weekend 2022
Photography courtesy of Emeril Lagasse Foundation
Celebrating its twentieth year of work, the Emeril Lagasse Foundation hosted the annual Carnivale du Vin weekend in New Orleans on November 4 and 5, 2022. The brainchild of Chef Emeril Lagasse and his wife, Alden, the nonprofit foundation aims to create opportunities to inspire, mentor, and enable youth to reach their full potential through culinary, nutrition, and arts education. Carnivale du Vin included a beneficiary luncheon, a patrons’ celebration, a grand main event at The Fillmore, and a live auction featuring premier winemakers. The foundation recently announced it raised $2.2 million in 2022.

Bill and Pam Burden

Emeril Lagasse, Vina Lien Le, E.J. Lagasse, Wilfred Liautaud, and Aaron Sanchez

Emeril, Alden, and Meril Lagasse

Emeril and participants from the New Orleans Center for Creative Arts

Chef Emeril Lagasse
— V —
Share This Story!
KEEP UP WITH THE LATEST STORIES FROM VIE