Paul Sutton Bourbon represents a namesake bourbon tradition passed down through seven generations. For over a century, the family has been using the same tried-and-true methods to produce small batches through column distillation. They use locally sourced grains, a sweet mash process, and superb barreling and storage to maintain the highest quality of bourbon whiskey. CEO Myra Barginear generously donated to the silent auction for Point Washington Medical Clinic at The Heritage – A VIE Legacy Show Home reveal party and hosted an exclusive tasting experience enjoyed by all. Thank you, PSB!
A Grand Time
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